CHEM 360 - Essentials of Biochemistry

• You are here →
• Course Catalog
• Werth College of Science, Technology and Mathematics
• Chemistry
• courses
• CHEM 360

A study of carbohydrates, lipids, and proteins: their digestion, absorption, and metabolism. Also includes vitamins, enzymes, biological oxidations and the chemistry of tissues and body fluids. Three recitations per week. S

Credit hours: 3