AGRI 211 - Marketing Farm Products
The practices and processes of marketing agricultural goods, cash and futures prices, and commodity marketing techniques are examined. Attention is given to market organization and price analysis, marketing functions, standards and grading, and specific marketing practices related to crops and livestock.
Credit hours: 3
Eligibility: Has completed AGRI113
Last updated:
05/23/2022
Fort Hays State University
600 Park Street
Hays, KS 67601-4099
785-628-FHSU (3478)